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Robert Parker 95PGreat elegance and finesse already on the perfectly brilliant and aromatic nose shows Pol Roger's 2008 Blanc de Blancs Brut, displaying white and stewed apples with fine citrus flavors and discreet chalky aromas. The palate is dense and citric, as if limes and lemons are squeezed on a chalky rock. The purity, power and intensity is as remarkable, as is the finesse and persistence of the bubbles, the mousse on the palate and the long, persistent finish. Dosed with seven grams per liter, this extraordinary Blanc de Blanc Brut tastes drier than the Réserve Brut, but reveals a perfect ripeness of yellow fruits. The finish is lovely aromatic and intense, but also clear, fresh, firm and absolutely stimulating. This is a great Blanc de Blancs from the Grand Cru villages of Oiry, Chouilly, Cramant, Avize and Oger.
Et champagnehus skal måles på sin standardkvalitet, og her er Pol Rogers's Brut "second to none". Tør og elegant. Indbydende bouquet, delikat fylde og lang eftersmag. Livlige vedvarende bobler. Pol Roger Brut er et harmonisk sammenstik af udvalgte crusvine fra mange årgange. Kun derved opretholdes den ensartede høje kvalitet.